Old India Naga Chilli Powder 25g
Description
🌶️ Ignite your dishes with the legendary heat of Old India Naga Chilli Powder!
- LONG LASTING SPICE - Up to 2 years shelf life keeps your pantry ready for any culinary adventure.
- PURE POTENT POWERFUL - 100% natural, additive & GMO free for clean, authentic spice.
- FRESHNESS YOU CAN TRUST - Heat-sealed packaging locks in bold flavor and aroma.
- SOURCED FROM THE SOURCE - Origin-certified Indian Naga chili ensures unmatched quality and authenticity.
- VERSATILE CULINARY ESSENTIAL - Elevate curries, soups, sauces, and stews with a fiery kick.
Old India Naga Chilli Powder is a premium 25g pack of 100% natural, additive-free, and GMO-free chili powder sourced directly from India. Packaged in a heat-sealed bag to preserve freshness, it offers up to a two-year shelf life. Perfect for adding authentic, intense heat to a variety of dishes, this spice is a must-have for any serious culinary enthusiast.
Specifications
| Product Dimensions | 15 x 15 x 5 cm; 25 g |
| Item model number | 3084 - 25g |
| Product Name | Old India Naga Chilli Powder - 25g |
| Units | 25.0 gram |
| Storage Instructions | Store in a cool dry place away from direct sunlight. |
| Manufacturer contact | Ulverscroft Road, Leicester, LE4 6BY |
| Country of origin | India |
| Brand | Old India |
| Cuisine | India |
| Format | Powder |
| Age Range Description | Adult |
| Speciality | no_genetic_engineering |
| Package Information | Bag |
| Manufacturer | FGS Ingredients |
| Country of origin | India |
| Serving Size | 100 g |
| Energy (kcal) | 373.32 kcal |
| Fat | 17.3 g |
| of which: | - |
| - Saturates | 3.3 g |
| Carbohydrate | 29.4 g |
| of which: | - |
| - Sugars | 10.3 g |
| Protein | 12 g |
| Salt | 0.1 g |
Reviews
D**.
Biting hard heat. But dark Naga flavour. Care required.
Stunningly powerful.I used 1/2 a teaspoon in a chicken curry for two. The heat was beyond hot. A biting hard mouth souring hot.Not pleasant. Not even like a Phal heat.That doesn't mean don't buy and use it, it means use with extreme caution. And combined in tiny amounts with other heat sources included.Like Kashmiri Chilli powder Mild. Or White pepper and good amounts of ginger to build a real wide and powerful heat.1/4 of a teaspoon will still be very very hot. So be careful. But enjoy the dark Naga flavour that it will bring.Always have cool yoghurt on the side ready to quell the heat.
Common Questions
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